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Garlic and Pepper Espresso Marinade


Ingredients:
  • 2 cups strongly brewed Berres Brothers Espresso
  • 1/2 cup soy sauce
  • 10 cloves of garlic, crushed
  • 2 tablespoons of freshly ground pepper
  • 2  lbs. of meat of choice

Directions:
Mix espresso, soy sauce and garlic in medium, shallow baking dish or pan. Coat meat with pepper and rub in thoroughly. Add to marinade and refrigerate at least 4 hours, turning at least twice. Grill or bake as you prefer!

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